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Fish and Tofu Sheet on the left; Seaweed and Turnip on the right. Cutlet Sardine is deep-fried with relatively high quality, with minimum amount of oil left on the paper. I... -
Braised Common Carp w/ Ginger and Spring Onion. Though Common Carp is difficult to distinguish in the above photo, it is anyway a palatable dish. Meat texture is fre... -
Steamed Shrimp w/ Garlic Paste and Vermicelli. Shrimp is fresh, this is enough. We have tried this 'Steamed Fish' before. Only sliced ginger, shredded green onion a... -
Rughetta Ristorante is a restaurant at the basement. The owner should have devoted in the interior decoration. But the ceiling is not high, it would be quite noisy at ... -
'Braised Abalone w/ Goose Web' should be the signature dish. Abalone, goose web and black mushroom are good companions. Abalones are not too small in size and have ...
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Ping Kee 炳記茶檔 2-
The food is ...
(Eddy)
2009-11-30 22:15
Jin Zai Flavours Restaurant 金仔风味餐馆 / Longsheng Rice Terrace 龙胜梯田-
i love the r...
- 私人回應
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Yes, simple ...
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Although you...
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經一事，...
(hkfoodie)
2009-11-30 21:18
(Eddy)
2009-11-30 13:26
(花木蘭)
2009-11-29 22:32
(克卉)
2009-11-29 08:09
Congratulations to Caprice!-
It must be e...
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Yes Caprice ...
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it looks gra...
(花木蘭)
2009-11-29 22:28
(Dr. Kate)
2009-11-29 01:47
(Po, the bookworm)
2009-11-28 19:58
Scala Restaurant 歐陸餐廳-
I will go th...
檢視所有回應(sheeppig)
2009-11-28 11:15