龐 多 米

用手不停咁搓到手都軟....最終做到想要嘅軟包包嗱!!!         真係多得 eRiCa 嘅hits...          包包sup...

     ....the basic bread.....but can't taste anything where is the problem???  

 haha 1st time to made 'ji ma bao' at home, umm... not sure why the texture look little bit hard.         

Super soft ToFu w/o soya milk    14cm模 烘烤時間：預熱175。c  ，170。c  35mins. 材    料：    蛋黃　   &n...

Herbal Herbal ... Yomogi Chiffon:  texture seems fine but the taste was little bit light.   p.s. 艾草的膳食纖維在植物中是最細也是最高，所以容易消化吸...

'chen yee chai' almond power 50g 'chen yee chai' honey almond 50g + flour 50g egg white 4 egg york 3 sugar 30g + 30g  oil 30ml Good for 2 x 14" ...

a 2nd time to made a magic cube... it was absolutely magic... but need to make again for the improvement  as it still far away from wht i want .... hopef...

Dinner.............................................       1st experience at superlife culture club, it was wonderful to try in different seasonal w/fr...

1st trial ...